A great story ran in the Washington Post the other day, highlighting the wonders of Cincinnati-style Chili.
I hosted the reporter at Price Hil Chili, but as you can see from the story, he did a full tour. Great to see this wonderful local tradition receive national attention:
Wednesday, April 15, 2009
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6 comments:
Fun times, yeah? I hosted him at Dixie Chili. It was a pretty well-rounded article.
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Talk about cut and run - OH 02 !
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This guy comes here from DC and you guys drag him to chili parlors ?
LOL
Glad we have a tourism board !
Glad you made it down to the Camp !
He came here specifically FOR the chili parlors.
You're a brave man, Stephen.
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No one can claim that any Cincinnatian is anal retentive !
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Stephen: We know you are not native, and that is not necessarily a bad thing.
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